YOUR SOLIN GENERATED RECIPE
Ginger-Garlic Beef and Broccoli Rice Bowl
Savor the bold flavors of tender ginger-garlic beef paired with crisp broccoli over a bed of nutty brown rice. This dish harmonizes savory soy and toasted sesame oil to create a delicious and satisfying meal that refreshes your palate while fueling your body.
INGREDIENTS
5 oz Lean Beef Sirloin
1/2 cup cooked Brown Rice
1 cup Broccoli
2 cloves Garlic
1 tsp Fresh Ginger
1 tbsp Low-Sodium Soy Sauce
1 tsp Toasted Sesame Oil
2 tbsp Green Onion (optional garnish)
PREPARATION
Slice the beef thinly against the grain for tenderness and marinate it with minced garlic, grated ginger, and low-sodium soy sauce.
In a hot pan or wok, add toasted sesame oil and quickly stir-fry the marinated beef over high heat until it's browned but still tender.
Add the broccoli florets and stir-fry for an additional 2-3 minutes until they are crisp-tender.
Warm the cooked brown rice in a separate pan or microwave.
Assemble your bowl by placing the warm brown rice at the base, topping it with the beef and broccoli mixture.
Garnish with sliced green onions if desired and serve immediately.