YOUR SOLIN GENERATED RECIPE
Crispy Baked Honey-Garlic Chicken
Enjoy a wonderfully crispy baked chicken dish with a sweet and savory honey-garlic glaze. The tender chicken is coated lightly with crunchy panko breadcrumbs and baked to perfection, offering a satisfying texture with every bite.
INGREDIENTS
5 oz Chicken Breast
1/4 cup Panko Breadcrumbs
1 tsp Honey
2 cloves Garlic
1 tsp Olive Oil
Pinch Salt
Pinch Black Pepper
PREPARATION
Preheat your oven to 400°F.
In a small bowl, mix the honey, minced garlic, olive oil, salt, and black pepper to create the glaze.
Place the chicken breast on a baking sheet lined with parchment paper.
Brush the chicken evenly with the honey-garlic glaze.
Sprinkle the panko breadcrumbs over the chicken to form a crispy coating.
Bake in the preheated oven for 20-25 minutes or until the chicken is fully cooked and the coating is golden and crisp.
Allow it to rest for a few minutes before serving.