Slow-Cooked BBQ Pulled Pork on Whole Grain Roll

This is an example of a meal that Solin would create to include in your personalized meal plan.

Slow-Cooked BBQ Pulled Pork on Whole Grain Roll

YOUR SOLIN GENERATED RECIPE

Slow-Cooked BBQ Pulled Pork on Whole Grain Roll

Savor the hearty flavor of tender, slow-cooked pulled pork smothered in a tangy BBQ sauce, nestled in a wholesome whole grain roll. This dish brings together succulent meat with a perfect balance of sweet and smoky sauce, creating a satisfying meal that's ideal for dinner. Each bite delivers a delightful blend of textures and a burst of robust flavor.

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NUTRITION

510kcal
Protein
39g
Fat
20g
Carbs
43g

SERVINGS

1 serving

INGREDIENTS

5 oz Pulled Pork

1 Whole Grain Roll

2 tbsp BBQ Sauce

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PREPARATION

  • 1

    Preheat a skillet or oven to warm up the pulled pork if necessary.

  • 2

    If reheating in a skillet, place the pulled pork in a pan over medium heat and add a splash of water or broth to keep it moist. Heat until just warmed through.

  • 3

    Lightly toast the whole grain roll until it's just crisp on the outside.

  • 4

    Mix the warmed pulled pork with the BBQ sauce in a small bowl until the meat is evenly coated.

  • 5

    Assemble the sandwich by piling the sauced pulled pork onto the toasted roll.

  • 6

    Serve immediately and enjoy the balance of smoky, tangy flavors in this hearty meal.

Slow-Cooked BBQ Pulled Pork on Whole Grain Roll

This is an example of a meal that Solin would create to include in your personalized meal plan.

Slow-Cooked BBQ Pulled Pork on Whole Grain Roll

YOUR SOLIN GENERATED RECIPE

Slow-Cooked BBQ Pulled Pork on Whole Grain Roll

Savor the hearty flavor of tender, slow-cooked pulled pork smothered in a tangy BBQ sauce, nestled in a wholesome whole grain roll. This dish brings together succulent meat with a perfect balance of sweet and smoky sauce, creating a satisfying meal that's ideal for dinner. Each bite delivers a delightful blend of textures and a burst of robust flavor.

NUTRITION

510kcal
Protein
39g
Fat
20g
Carbs
43g

SERVINGS

1 serving

INGREDIENTS

5 oz Pulled Pork

1 Whole Grain Roll

2 tbsp BBQ Sauce

PREPARATION

  • 1

    Preheat a skillet or oven to warm up the pulled pork if necessary.

  • 2

    If reheating in a skillet, place the pulled pork in a pan over medium heat and add a splash of water or broth to keep it moist. Heat until just warmed through.

  • 3

    Lightly toast the whole grain roll until it's just crisp on the outside.

  • 4

    Mix the warmed pulled pork with the BBQ sauce in a small bowl until the meat is evenly coated.

  • 5

    Assemble the sandwich by piling the sauced pulled pork onto the toasted roll.

  • 6

    Serve immediately and enjoy the balance of smoky, tangy flavors in this hearty meal.