Crispy Baked Garlic-Herb Wings

This is an example of a meal that Solin would create to include in your personalized meal plan.

Crispy Baked Garlic-Herb Wings

YOUR SOLIN GENERATED RECIPE

Crispy Baked Garlic-Herb Wings

Enjoy a burst of savory flavor with these crispy baked garlic-herb wings. The wings are tossed in a light coating of olive oil and an aromatic blend of garlic and herbs before being baked to a golden, crunchy finish. Perfect for any meal of the day, they deliver a satisfying crunch along with a burst of garlic and herb goodness.

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NUTRITION

460kcal
Protein
36.7g
Fat
32.6g
Carbs
3g

SERVINGS

1 serving

INGREDIENTS

200 grams Chicken Wings

1 teaspoon Olive Oil

1/2 teaspoon Garlic Powder

1/2 teaspoon Dried Thyme

1/2 teaspoon Dried Rosemary

Salt, Pepper to taste

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PREPARATION

  • 1

    Preheat your oven to 425°F (220°C) and line a baking sheet with parchment paper.

  • 2

    In a large bowl, combine the chicken wings with olive oil, garlic powder, dried thyme, dried rosemary, salt, and pepper.

  • 3

    Toss the wings thoroughly until they are evenly coated with the seasoning mixture.

  • 4

    Arrange the wings in a single layer on the prepared baking sheet.

  • 5

    Bake in the preheated oven for 35-40 minutes, turning halfway through, until the wings are crispy and golden brown.

  • 6

    Remove from the oven and allow them to rest for a few minutes before serving. Enjoy your deliciously crispy garlic-herb wings!

Crispy Baked Garlic-Herb Wings

This is an example of a meal that Solin would create to include in your personalized meal plan.

Crispy Baked Garlic-Herb Wings

YOUR SOLIN GENERATED RECIPE

Crispy Baked Garlic-Herb Wings

Enjoy a burst of savory flavor with these crispy baked garlic-herb wings. The wings are tossed in a light coating of olive oil and an aromatic blend of garlic and herbs before being baked to a golden, crunchy finish. Perfect for any meal of the day, they deliver a satisfying crunch along with a burst of garlic and herb goodness.

NUTRITION

460kcal
Protein
36.7g
Fat
32.6g
Carbs
3g

SERVINGS

1 serving

INGREDIENTS

200 grams Chicken Wings

1 teaspoon Olive Oil

1/2 teaspoon Garlic Powder

1/2 teaspoon Dried Thyme

1/2 teaspoon Dried Rosemary

Salt, Pepper to taste

PREPARATION

  • 1

    Preheat your oven to 425°F (220°C) and line a baking sheet with parchment paper.

  • 2

    In a large bowl, combine the chicken wings with olive oil, garlic powder, dried thyme, dried rosemary, salt, and pepper.

  • 3

    Toss the wings thoroughly until they are evenly coated with the seasoning mixture.

  • 4

    Arrange the wings in a single layer on the prepared baking sheet.

  • 5

    Bake in the preheated oven for 35-40 minutes, turning halfway through, until the wings are crispy and golden brown.

  • 6

    Remove from the oven and allow them to rest for a few minutes before serving. Enjoy your deliciously crispy garlic-herb wings!