YOUR SOLIN GENERATED RECIPE
Creamy Vanilla-Coconut Chia Pudding
A smooth and refreshing pudding combining the tropical notes of coconut and vanilla with a protein boost from whey and Greek yogurt. This creamy, thick chia pudding is lightly sweetened and bursting with flavor, making it a versatile meal option at any time of the day.
INGREDIENTS
3 tbsp Chia Seeds
1/2 cup Unsweetened Coconut Milk
1/2 tsp Vanilla Extract
1 scoop Whey Protein Powder (Vanilla)
1/2 cup Fat-Free Greek Yogurt
PREPARATION
In a medium mixing bowl, add the chia seeds, unsweetened coconut milk, and vanilla extract.
Stir in the whey protein powder and fat-free Greek yogurt until well combined and smooth.
Cover the bowl and refrigerate for at least 4 hours or overnight to allow the chia seeds to absorb the liquid and thicken the pudding.
Before serving, give the pudding a good stir and adjust the consistency with a splash more coconut milk if needed.
Optional: Top with fresh berries or a light drizzle of honey for extra flavor.