YOUR SOLIN GENERATED RECIPE
6-Minute Jammy Eggs with Everything Seasoning
Discover the perfect balance of simplicity and flavor with these 6-minute jammy eggs. The eggs boast soft, creamy yolks paired with a crispy exterior and are elevated with a sprinkle of savory Everything Seasoning. Ideal for busy mornings, quick lunches, or light dinners, this dish delivers a satisfying protein boost while keeping the calorie count in check.
INGREDIENTS
5 large Eggs (~250g total)
1 teaspoon Everything Bagel Seasoning
A pinch of Salt
PREPARATION
Place a small saucepan with enough water to cover the eggs on the stove and bring it to a gentle boil.
Gently lower 5 large eggs into the boiling water using a spoon.
Reduce the heat to a simmer and cook the eggs for 6 minutes to achieve that perfect jammy consistency in the yolks.
After 6 minutes, quickly remove the eggs and place them in an ice bath or under cold running water to stop further cooking.
Gently peel the eggs and arrange them on a plate.
Sprinkle with a pinch of salt and 1 teaspoon of Everything Bagel Seasoning while still warm.
Serve immediately and enjoy the blend of creamy, jammy yolks with the savory crunch of the seasoning.