Creamy Protein-Packed Raspberry Nice Cream

This is an example of a meal that Solin would create to include in your personalized meal plan.

Creamy Protein-Packed Raspberry Nice Cream

YOUR SOLIN GENERATED RECIPE

Creamy Protein-Packed Raspberry Nice Cream

Enjoy a refreshing twist on traditional ice cream with this creamy, protein-packed raspberry nice cream. The blend of frozen raspberries, ripe banana, nonfat Greek yogurt, and a scoop of whey protein creates a smooth, indulgent treat that satisfies sweet cravings while fueling your day. Perfect for any meal, it's both nutritious and delightfully satisfying.

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NUTRITION

375kcal
Protein
42.8g
Fat
2.9g
Carbs
46.5g

SERVINGS

1 serving

INGREDIENTS

1 cup Frozen Raspberries (123g)

1 medium Ripe Banana (118g)

0.66 cup Nonfat Greek Yogurt (150g)

1 scoop Whey Protein Powder (30g)

0.5 cup Unsweetened Almond Milk (120g)

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PREPARATION

  • 1

    Add frozen raspberries, ripe banana, nonfat Greek yogurt, whey protein powder, and unsweetened almond milk to a high-speed blender.

  • 2

    Blend on high until the mixture is completely smooth and creamy. If needed, blend for another 30 seconds to incorporate any remaining chunks.

  • 3

    Taste and adjust the sweetness if desired by adding a natural low-calorie sweetener, then blend briefly again.

  • 4

    Pour the mixture into a serving bowl or individual cups. For a firmer texture, place in the freezer for 20-30 minutes, stirring halfway through.

  • 5

    Serve immediately for a soft-serve consistency or allow to freeze slightly longer if you prefer a more solid texture.

Creamy Protein-Packed Raspberry Nice Cream

This is an example of a meal that Solin would create to include in your personalized meal plan.

Creamy Protein-Packed Raspberry Nice Cream

YOUR SOLIN GENERATED RECIPE

Creamy Protein-Packed Raspberry Nice Cream

Enjoy a refreshing twist on traditional ice cream with this creamy, protein-packed raspberry nice cream. The blend of frozen raspberries, ripe banana, nonfat Greek yogurt, and a scoop of whey protein creates a smooth, indulgent treat that satisfies sweet cravings while fueling your day. Perfect for any meal, it's both nutritious and delightfully satisfying.

NUTRITION

375kcal
Protein
42.8g
Fat
2.9g
Carbs
46.5g

SERVINGS

1 serving

INGREDIENTS

1 cup Frozen Raspberries (123g)

1 medium Ripe Banana (118g)

0.66 cup Nonfat Greek Yogurt (150g)

1 scoop Whey Protein Powder (30g)

0.5 cup Unsweetened Almond Milk (120g)

PREPARATION

  • 1

    Add frozen raspberries, ripe banana, nonfat Greek yogurt, whey protein powder, and unsweetened almond milk to a high-speed blender.

  • 2

    Blend on high until the mixture is completely smooth and creamy. If needed, blend for another 30 seconds to incorporate any remaining chunks.

  • 3

    Taste and adjust the sweetness if desired by adding a natural low-calorie sweetener, then blend briefly again.

  • 4

    Pour the mixture into a serving bowl or individual cups. For a firmer texture, place in the freezer for 20-30 minutes, stirring halfway through.

  • 5

    Serve immediately for a soft-serve consistency or allow to freeze slightly longer if you prefer a more solid texture.