Crispy Chicken Caesar Lettuce Wrap

This is an example of a meal that Solin would create to include in your personalized meal plan.

Crispy Chicken Caesar Lettuce Wrap

YOUR SOLIN GENERATED RECIPE

Crispy Chicken Caesar Lettuce Wrap

Enjoy a refreshing twist on a classic Caesar salad with crispy, oven-baked chicken breast tucked into crisp romaine lettuce cups. This dish offers a delightful mix of textures and flavors, featuring juicy chicken, a light Caesar dressing, tangy Parmesan, and a hint of extra olive oil for that satisfying crispy finish.

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NUTRITION

327kcal
Protein
33g
Fat
15g
Carbs
5g

SERVINGS

1 serving

INGREDIENTS

4 oz Chicken Breast

1 tbsp Light Caesar Dressing

0.5 oz Shredded Parmesan Cheese

2 cups Romaine Lettuce

1 tsp Olive Oil

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PREPARATION

  • 1

    Preheat your oven to 425°F.

  • 2

    Season the chicken breast lightly with salt, pepper, and a drizzle of olive oil.

  • 3

    Place the chicken on a baking sheet and bake for 18-20 minutes or until the internal temperature reaches 165°F. Let it cool slightly, then slice into bite-sized strips.

  • 4

    Prepare the romaine lettuce by washing and drying the leaves. Carefully separate the leaves to use as wraps.

  • 5

    In a bowl, gently toss the sliced chicken with the light Caesar dressing so it’s evenly coated.

  • 6

    Assemble the wraps by placing the dressed chicken on the center of each lettuce leaf and sprinkling with shredded Parmesan cheese.

  • 7

    Serve immediately and enjoy a healthy, protein-packed meal.

Crispy Chicken Caesar Lettuce Wrap

This is an example of a meal that Solin would create to include in your personalized meal plan.

Crispy Chicken Caesar Lettuce Wrap

YOUR SOLIN GENERATED RECIPE

Crispy Chicken Caesar Lettuce Wrap

Enjoy a refreshing twist on a classic Caesar salad with crispy, oven-baked chicken breast tucked into crisp romaine lettuce cups. This dish offers a delightful mix of textures and flavors, featuring juicy chicken, a light Caesar dressing, tangy Parmesan, and a hint of extra olive oil for that satisfying crispy finish.

NUTRITION

327kcal
Protein
33g
Fat
15g
Carbs
5g

SERVINGS

1 serving

INGREDIENTS

4 oz Chicken Breast

1 tbsp Light Caesar Dressing

0.5 oz Shredded Parmesan Cheese

2 cups Romaine Lettuce

1 tsp Olive Oil

PREPARATION

  • 1

    Preheat your oven to 425°F.

  • 2

    Season the chicken breast lightly with salt, pepper, and a drizzle of olive oil.

  • 3

    Place the chicken on a baking sheet and bake for 18-20 minutes or until the internal temperature reaches 165°F. Let it cool slightly, then slice into bite-sized strips.

  • 4

    Prepare the romaine lettuce by washing and drying the leaves. Carefully separate the leaves to use as wraps.

  • 5

    In a bowl, gently toss the sliced chicken with the light Caesar dressing so it’s evenly coated.

  • 6

    Assemble the wraps by placing the dressed chicken on the center of each lettuce leaf and sprinkling with shredded Parmesan cheese.

  • 7

    Serve immediately and enjoy a healthy, protein-packed meal.