YOUR SOLIN GENERATED RECIPE
Ginger-Garlic Beef and Broccoli Rice Bowl
Enjoy a vibrant bowl featuring tender, lean beef infused with zesty ginger and garlic, complemented by crisp broccoli and nutty brown rice. This dish delivers a balanced combination of protein, fiber, and complex carbohydrates, perfect for a satisfying meal any time of day.
INGREDIENTS
5 oz Lean Beef (Top Sirloin)
1 cup Broccoli florets
1/2 cup cooked Brown Rice
1 tbsp grated Fresh Ginger Root
2 cloves minced Garlic
1 tbsp Low-Sodium Soy Sauce
1/2 tsp Sesame Oil
PREPARATION
Thinly slice the lean beef against the grain for tenderness.
In a small bowl, combine the grated ginger, minced garlic, and low-sodium soy sauce.
Heat sesame oil in a nonstick skillet over medium-high heat, then add the beef slices. Sauté until the beef is browned but not fully cooked.
Add the ginger-garlic mixture to the beef and stir for an additional minute to enhance flavor.
Mix in the broccoli florets and stir-fry for 3-4 minutes until they are bright green and just tender.
Warm the cooked brown rice if needed, then assemble the bowl by layering rice, the beef and broccoli mixture.
Serve immediately and enjoy your balanced, nutritious meal.