YOUR SOLIN GENERATED RECIPE
High Protein Greek Yogurt with Berries
Indulge in a light yet power-packed dessert that blends creamy nonfat Greek yogurt with plump, juicy blueberries, elevated further by the boost of whey protein and a hint of honey for natural sweetness. This dish is designed to satisfy your sweet tooth while keeping the protein and calorie counts perfectly balanced, making it a delightful finish to any meal.
INGREDIENTS
1 container (170g) Nonfat Greek Yogurt
0.75 scoop Whey Protein Isolate (approx 18g)
100 grams Blueberries
1 teaspoon Honey
PREPARATION
In a mixing bowl, add the nonfat Greek yogurt.
Mix in the whey protein isolate thoroughly until the powder is fully dissolved, ensuring a smooth texture.
Gently fold in the fresh blueberries, distributing them evenly throughout the yogurt.
Drizzle the honey over the top to add a touch of natural sweetness.
Serve chilled and enjoy your high-protein, refreshing dessert.