YOUR SOLIN GENERATED RECIPE
Greek Yogurt Parfait with Protein Granola and Mixed Berries
Start your day with a refreshing and protein-packed parfait that layers creamy nonfat Greek yogurt with crunchy protein granola and a burst of naturally sweet mixed berries. This vibrant breakfast is not only delicious but also thoughtfully balanced for a nutritious start to your morning.
INGREDIENTS
1 cup Nonfat Greek Yogurt (245g)
1/2 cup Protein Granola (60g)
1/2 cup Mixed Berries (75g)
PREPARATION
Spoon the nonfat Greek yogurt into a bowl or parfait glass as the base layer.
Evenly sprinkle the protein granola over the yogurt layer.
Gently top with mixed berries to add a burst of freshness and natural sweetness.
For best results, serve immediately to maintain the crunchy texture of the granola.