Name: High-Protein Greek Yogurt Parfait with Chopped Chicken and Berries
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 1 cup Nonfat Greek Yogurt; 1.75 ounces Grilled Chicken Breast (chopped); 3/4 cup Mixed Berries; 2 teaspoons Honey; 1/8 cup Low-Fat Granola

High-Protein Greek Yogurt Parfait with Chopped Chicken and Berries

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

High-Protein Greek Yogurt Parfait with Chopped Chicken and Berries

Enjoy a unique twist on a classic parfait that artfully balances creamy nonfat Greek yogurt with a light sprinkle of granola and sweet mixed berries, accented by tender, grilled chicken for an unexpected protein boost. This layered treat offers a satisfying blend of textures and flavors, perfect for those seeking a delicious, protein-packed dessert.

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NUTRITION

Protein

43g

Fat

3.3g

Carbs

44.4g

SERVINGS

1 serving

INGREDIENTS

1 cup Nonfat Greek Yogurt

1.75 ounces Grilled Chicken Breast (chopped)

3/4 cup Mixed Berries

2 teaspoons Honey

1/8 cup Low-Fat Granola

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PREPARATION

1
Start by ensuring your grilled chicken breast is cooked and then chop it into small, bite-size pieces.
2
In a clear parfait glass or bowl, spoon in half of the nonfat Greek yogurt as the base layer.
3
Add a layer of chopped chicken evenly over the yogurt.
4
Scatter the mixed berries evenly on top of the chicken layer.
5
Drizzle 2 teaspoons of honey over the berries for natural sweetness.
6
Top with the remaining Greek yogurt and finish with a sprinkle of low-fat granola for a satisfying crunch.
7
Serve immediately and enjoy each unique layer in this protein-packed dessert.