Creamy White Bean Chicken Chili

This is an example of a meal that Solin would create to include in your personalized meal plan.

Creamy White Bean Chicken Chili

YOUR SOLIN GENERATED RECIPE

Creamy White Bean Chicken Chili

Savor a warming bowl of Creamy White Bean Chicken Chili, featuring tender chicken breast, hearty white beans, and fragrant spices infused with a subtle creaminess. This vibrant dish brings together the goodness of lean protein and the rich texture of beans, elevated by a touch of olive oil and a medley of aromatic herbs, perfect for breakfast, lunch, or dinner.

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NUTRITION

448kcal
Protein
54g
Fat
10.6g
Carbs
29.1g

SERVINGS

1 serving

INGREDIENTS

5 oz Chicken Breast

1/2 cup White Beans

1 cup Low Sodium Chicken Broth

1/4 medium Yellow Onion

2 cloves Garlic

1 tsp Olive Oil

1 tsp Ground Cumin

1 tsp Dried Oregano

Salt and Pepper to taste

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PREPARATION

  • 1

    Heat olive oil in a medium pot over medium heat.

  • 2

    Sauté the chopped onion and minced garlic until softened, about 3-4 minutes.

  • 3

    Add the chicken breast, cut into bite-size pieces, and cook until lightly browned.

  • 4

    Sprinkle in the ground cumin and dried oregano, stirring to coat the chicken and aromatics.

  • 5

    Pour in the low sodium chicken broth and add the white beans.

  • 6

    Bring the mixture to a simmer, allowing flavors to meld for about 10 minutes until the chicken is fully cooked.

  • 7

    Season with salt and pepper to taste.

  • 8

    Serve hot, and enjoy your hearty and creamy chicken chili.

Creamy White Bean Chicken Chili

This is an example of a meal that Solin would create to include in your personalized meal plan.

Creamy White Bean Chicken Chili

YOUR SOLIN GENERATED RECIPE

Creamy White Bean Chicken Chili

Savor a warming bowl of Creamy White Bean Chicken Chili, featuring tender chicken breast, hearty white beans, and fragrant spices infused with a subtle creaminess. This vibrant dish brings together the goodness of lean protein and the rich texture of beans, elevated by a touch of olive oil and a medley of aromatic herbs, perfect for breakfast, lunch, or dinner.

NUTRITION

448kcal
Protein
54g
Fat
10.6g
Carbs
29.1g

SERVINGS

1 serving

INGREDIENTS

5 oz Chicken Breast

1/2 cup White Beans

1 cup Low Sodium Chicken Broth

1/4 medium Yellow Onion

2 cloves Garlic

1 tsp Olive Oil

1 tsp Ground Cumin

1 tsp Dried Oregano

Salt and Pepper to taste

PREPARATION

  • 1

    Heat olive oil in a medium pot over medium heat.

  • 2

    Sauté the chopped onion and minced garlic until softened, about 3-4 minutes.

  • 3

    Add the chicken breast, cut into bite-size pieces, and cook until lightly browned.

  • 4

    Sprinkle in the ground cumin and dried oregano, stirring to coat the chicken and aromatics.

  • 5

    Pour in the low sodium chicken broth and add the white beans.

  • 6

    Bring the mixture to a simmer, allowing flavors to meld for about 10 minutes until the chicken is fully cooked.

  • 7

    Season with salt and pepper to taste.

  • 8

    Serve hot, and enjoy your hearty and creamy chicken chili.