Name: Greek Yogurt Protein Cheesecake
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 1 cup Nonfat Greek Yogurt; 0.75 scoop Whey Protein Powder; 1 large Egg White; 1 tablespoon Honey; 1 teaspoon Vanilla Extract

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Greek Yogurt Protein Cheesecake

Enjoy a refreshing twist on traditional cheesecake with this protein-packed, no-bake Greek yogurt cheesecake. Creamy and tangy with a hint of natural sweetness from honey and vanilla, this dessert offers a smooth texture and an energizing boost to your day.

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NUTRITION

Protein

45.4g

Fat

1.1g

Carbs

28.8g

SERVINGS

1 serving

INGREDIENTS

1 cup Nonfat Greek Yogurt

0.75 scoop Whey Protein Powder

1 large Egg White

1 tablespoon Honey

1 teaspoon Vanilla Extract

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PREPARATION

1
In a blender, combine the nonfat Greek yogurt, whey protein powder, egg white, honey, and vanilla extract.
2
Blend until the mixture is smooth and creamy with no lumps.
3
Pour the mixture into a small serving dish or individual ramekins.
4
Cover and chill in the refrigerator for at least 2-3 hours, or until set.
5
Optional: Garnish with fresh berries or a light dusting of cinnamon before serving.