Name: Herb-Roasted Chicken Sausage with Sweet Bell Peppers
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 2 links Chicken Sausage (Herb-infused); 1 cup Sweet Bell Peppers, sliced; 0.5 tbsp Olive Oil; 0.5 tsp Fresh Rosemary; 0.25 tsp Garlic Powder

Herb-Roasted Chicken Sausage with Sweet Bell Peppers

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Herb-Roasted Chicken Sausage with Sweet Bell Peppers

Savor the vibrant flavors of herb-infused chicken sausage roasted to perfection alongside sweet, tender bell peppers. This dish is a harmonious blend of juicy sausage, caramelized peppers, and aromatic herbs that create a satisfying, nutrient-packed meal perfect for any time of day.

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NUTRITION

Protein

37.1g

Fat

32.2g

Carbs

9.7g

SERVINGS

1 serving

INGREDIENTS

2 links Chicken Sausage (Herb-infused)

1 cup Sweet Bell Peppers, sliced

0.5 tbsp Olive Oil

0.5 tsp Fresh Rosemary

0.25 tsp Garlic Powder

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PREPARATION

1
Preheat your oven to 400°F (200°C).
2
Slice the sweet bell peppers into strips and place them in a mixing bowl.
3
Drizzle the olive oil over the peppers and season with garlic powder and fresh rosemary. Toss to evenly coat.
4
Place the chicken sausage links on a baking sheet and surround them with the seasoned bell peppers.
5
Roast in the preheated oven for 20-25 minutes, turning the sausage halfway through, until the sausage is cooked through and the peppers are tender and slightly caramelized.
6
Remove from the oven, garnish with a sprinkle of extra fresh rosemary if desired, and serve warm.