Creamy Avocado Turkey Lettuce Wrap

This is an example of a meal that Solin would create to include in your personalized meal plan.

Creamy Avocado Turkey Lettuce Wrap

YOUR SOLIN GENERATED RECIPE

Creamy Avocado Turkey Lettuce Wrap

Enjoy a refreshing and savory wrap that pairs lean ground turkey with creamy avocado, all nestled in crisp lettuce leaves. The burst of lime and hints of tomato and red onion bring a zesty flair, making this dish a light yet satisfying meal perfect for any time of day.

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NUTRITION

347kcal
Protein
35.9g
Fat
21g
Carbs
14g

SERVINGS

1 serving

INGREDIENTS

6 oz Ground Turkey (93% Lean)

1 half Avocado

3 Butter Lettuce Leaves

1 slice Tomato

2 slices Red Onion

1 tbsp Lime Juice

Salt and Pepper to taste

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PREPARATION

  • 1

    In a non-stick skillet over medium heat, add the ground turkey. Season lightly with salt and pepper and cook until no longer pink, breaking it up as it cooks.

  • 2

    While the turkey is cooking, prepare the wrap ingredients. Slice the avocado in half, remove the pit, and scoop out the flesh into a bowl. Mash it with a fork until creamy.

  • 3

    Finely slice the tomato and red onion. Add them to the mashed avocado along with the lime juice. Mix to combine and season with a pinch of salt and pepper.

  • 4

    Once the turkey is cooked through, remove it from the heat and let it cool for a minute.

  • 5

    Lay out the butter lettuce leaves as the wrap base. Spoon the warm turkey onto each leaf and top with the creamy avocado mixture.

  • 6

    Fold the lettuce around the filling and enjoy immediately.

Creamy Avocado Turkey Lettuce Wrap

This is an example of a meal that Solin would create to include in your personalized meal plan.

Creamy Avocado Turkey Lettuce Wrap

YOUR SOLIN GENERATED RECIPE

Creamy Avocado Turkey Lettuce Wrap

Enjoy a refreshing and savory wrap that pairs lean ground turkey with creamy avocado, all nestled in crisp lettuce leaves. The burst of lime and hints of tomato and red onion bring a zesty flair, making this dish a light yet satisfying meal perfect for any time of day.

NUTRITION

347kcal
Protein
35.9g
Fat
21g
Carbs
14g

SERVINGS

1 serving

INGREDIENTS

6 oz Ground Turkey (93% Lean)

1 half Avocado

3 Butter Lettuce Leaves

1 slice Tomato

2 slices Red Onion

1 tbsp Lime Juice

Salt and Pepper to taste

PREPARATION

  • 1

    In a non-stick skillet over medium heat, add the ground turkey. Season lightly with salt and pepper and cook until no longer pink, breaking it up as it cooks.

  • 2

    While the turkey is cooking, prepare the wrap ingredients. Slice the avocado in half, remove the pit, and scoop out the flesh into a bowl. Mash it with a fork until creamy.

  • 3

    Finely slice the tomato and red onion. Add them to the mashed avocado along with the lime juice. Mix to combine and season with a pinch of salt and pepper.

  • 4

    Once the turkey is cooked through, remove it from the heat and let it cool for a minute.

  • 5

    Lay out the butter lettuce leaves as the wrap base. Spoon the warm turkey onto each leaf and top with the creamy avocado mixture.

  • 6

    Fold the lettuce around the filling and enjoy immediately.