YOUR SOLIN GENERATED RECIPE
Greek Yogurt Protein Parfait with Almond Butter and Berries
A refreshing, protein-packed parfait combining creamy nonfat Greek yogurt with a nutty almond butter swirl, tangy mixed berries, and a touch of natural honey drizzle for a burst of sweetness. This delightful dessert offers a harmonious blend of textures and flavors, making every spoonful a satisfying treat.
INGREDIENTS
1.5 cups nonfat Greek yogurt
1 tbsp almond butter
1/2 cup mixed berries
1 tsp honey
PREPARATION
In a serving glass or bowl, spoon in half of the Greek yogurt as the first layer.
Dollop the almond butter evenly over the yogurt layer.
Scatter the mixed berries on top for a burst of freshness.
Add the remaining Greek yogurt as a second layer to complete the parfait.
Drizzle the teaspoon of honey over the top for a subtle sweetness.
Serve immediately and enjoy this protein-rich, satisfying dessert.