YOUR SOLIN GENERATED RECIPE
Greek Yogurt Protein Parfait with Mixed Berries and Almonds
Enjoy a refreshing and nutrient-packed parfait combining creamy plain nonfat Greek yogurt with a boost of vanilla whey protein, vibrant mixed berries, and crunchy toasted almonds. This dessert delivers a balanced blend of protein and natural sweetness with a satisfying texture perfect for finishing any meal.
INGREDIENTS
1 cup Plain Nonfat Greek Yogurt (245g)
1/2 scoop Vanilla Whey Protein Powder (15g)
1/2 cup Mixed Berries (75g)
1/4 cup Toasted Almonds (35g)
PREPARATION
In a mixing bowl, combine the plain nonfat Greek yogurt with the 1/2 scoop of vanilla whey protein powder. Stir well until the protein powder is fully incorporated and the mixture is smooth.
Gently fold in the mixed berries, ensuring they are evenly distributed throughout the yogurt mixture.
Spoon the mixture into a serving glass or bowl, layering it as desired for a parfait presentation.
Sprinkle toasted almonds on top to add a satisfying crunch.
Serve immediately for a refreshing dessert that balances creamy texture with a delightful mix of flavors.