Protein Chocolate Chia Pudding with Cinnamon

This is an example of a meal that Solin would create to include in your personalized meal plan.

Protein Chocolate Chia Pudding with Cinnamon

YOUR SOLIN GENERATED RECIPE

Protein Chocolate Chia Pudding with Cinnamon

Enjoy a velvety, chocolate-infused pudding with a subtle kick of cinnamon and a hint of Mexican flair from a pinch of cayenne. Creamy and satisfying yet light, this pudding offers a delicious balance of rich cocoa and warming spices that's perfect for a nutritious dessert treat.

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NUTRITION

355kcal
Protein
52g
Fat
14.8g
Carbs
13.9g

SERVINGS

1 serving

INGREDIENTS

2 scoops Chocolate Protein Powder (approx. 60g total)

1 cup Unsweetened Almond Milk (244g)

1 tablespoon Chia Seeds (12g)

1 tablespoon Cocoa Powder (5g)

1/2 teaspoon Ground Cinnamon

1 pinch Cayenne Pepper

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PREPARATION

  • 1

    In a medium bowl, combine the chocolate protein powder, cocoa powder, ground cinnamon, and a pinch of cayenne pepper.

  • 2

    Add the almond milk and whisk vigorously until smooth and well incorporated.

  • 3

    Stir in the chia seeds, ensuring even distribution.

  • 4

    Cover the bowl and refrigerate for at least 2 hours or overnight, allowing the chia seeds to absorb the liquid and thicken the pudding.

  • 5

    Before serving, give the pudding a good stir to combine any settled ingredients. Enjoy chilled as a delicious, protein-packed dessert.

Protein Chocolate Chia Pudding with Cinnamon

This is an example of a meal that Solin would create to include in your personalized meal plan.

Protein Chocolate Chia Pudding with Cinnamon

YOUR SOLIN GENERATED RECIPE

Protein Chocolate Chia Pudding with Cinnamon

Enjoy a velvety, chocolate-infused pudding with a subtle kick of cinnamon and a hint of Mexican flair from a pinch of cayenne. Creamy and satisfying yet light, this pudding offers a delicious balance of rich cocoa and warming spices that's perfect for a nutritious dessert treat.

NUTRITION

355kcal
Protein
52g
Fat
14.8g
Carbs
13.9g

SERVINGS

1 serving

INGREDIENTS

2 scoops Chocolate Protein Powder (approx. 60g total)

1 cup Unsweetened Almond Milk (244g)

1 tablespoon Chia Seeds (12g)

1 tablespoon Cocoa Powder (5g)

1/2 teaspoon Ground Cinnamon

1 pinch Cayenne Pepper

PREPARATION

  • 1

    In a medium bowl, combine the chocolate protein powder, cocoa powder, ground cinnamon, and a pinch of cayenne pepper.

  • 2

    Add the almond milk and whisk vigorously until smooth and well incorporated.

  • 3

    Stir in the chia seeds, ensuring even distribution.

  • 4

    Cover the bowl and refrigerate for at least 2 hours or overnight, allowing the chia seeds to absorb the liquid and thicken the pudding.

  • 5

    Before serving, give the pudding a good stir to combine any settled ingredients. Enjoy chilled as a delicious, protein-packed dessert.