Name: Greek Yogurt Protein Pudding with Mixed Berries
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 1 cup Nonfat Greek Yogurt (245g); 1/2 cup Mixed Berries (75g); 1/3 scoop Vanilla Whey Protein Powder (~10g); 1 tablespoon Honey (21g)

Greek Yogurt Protein Pudding with Mixed Berries

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Greek Yogurt Protein Pudding with Mixed Berries

Enjoy a delightful, creamy Greek yogurt pudding bursting with fresh mixed berries and a hint of honey sweetness. This light yet satisfying dessert is elevated by a touch of vanilla whey protein to add a smooth, velvety texture and an extra protein punch, making it the perfect guilt-free indulgence.

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NUTRITION

Protein

33.5g

Fat

Carbs

37g

SERVINGS

1 serving

INGREDIENTS

1 cup Nonfat Greek Yogurt (245g)

1/2 cup Mixed Berries (75g)

1/3 scoop Vanilla Whey Protein Powder (~10g)

1 tablespoon Honey (21g)

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PREPARATION

1
In a bowl, add 1 cup of nonfat Greek yogurt.
2
Fold in 1/3 scoop of vanilla whey protein powder ensuring it is evenly mixed.
3
Gently stir in 1/2 cup of mixed berries.
4
Drizzle 1 tablespoon of honey over the mixture and stir lightly to combine.
5
Chill the pudding in the refrigerator for at least 30 minutes to enhance the flavors before serving.