Name: Honey-Drizzled Greek Yogurt Berry Bowl
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 1.5 cups Nonfat Greek Yogurt (367g); 1/2 cup Blueberries (74g); 1/2 cup Sliced Strawberries (83g); 1 teaspoon Honey (7g); 0.5 ounce Almond Slivers (14g); 2 tablespoons Chia Seeds (28g)

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Honey-Drizzled Greek Yogurt Berry Bowl

Savor the delightful burst of fresh berries and a touch of sweet honey, perfectly layered with creamy nonfat Greek yogurt. Topped with crunchy almond slivers and nutrient-rich chia seeds, this bowl offers a harmonious blend of textures and flavors that energize your morning or re-energize your day.

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NUTRITION

Protein

38.1g

Fat

5.6g

Carbs

46.7g

SERVINGS

1 serving

INGREDIENTS

1.5 cups Nonfat Greek Yogurt (367g)

1/2 cup Blueberries (74g)

1/2 cup Sliced Strawberries (83g)

1 teaspoon Honey (7g)

0.5 ounce Almond Slivers (14g)

2 tablespoons Chia Seeds (28g)

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PREPARATION

1
Spoon the 1.5 cups of nonfat Greek yogurt into a bowl ensuring a smooth base.
2
Gently layer the blueberries and sliced strawberries over the yogurt.
3
Drizzle 1 teaspoon of honey evenly across the berries for a subtle sweetness.
4
Sprinkle the almond slivers followed by chia seeds on top to add crunch and extra nutrition.
5
Enjoy immediately for the freshest texture or chill for 5 minutes if a cooler treat is preferred.