Chocolate Protein Pudding with Almond Butter Swirl

This is an example of a meal that Solin would create to include in your personalized meal plan.

Chocolate Protein Pudding with Almond Butter Swirl

YOUR SOLIN GENERATED RECIPE

Chocolate Protein Pudding with Almond Butter Swirl

A silky, decadent chocolate pudding that packs a protein punch, perfect as a guilt-free dessert. The rich chocolate base is light and creamy, with a delightful almond butter swirl adding a satisfying nutty finish.

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NUTRITION

283kcal
Protein
35.9g
Fat
12.5g
Carbs
11.4g

SERVINGS

1 serving

INGREDIENTS

1 scoop Chocolate Whey Protein Powder (approx 30g)

1/4 cup Low-Fat Cottage Cheese (approx 60g)

1/2 cup Unsweetened Almond Milk (approx 120g)

1 tablespoon Almond Butter (approx 16g)

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PREPARATION

  • 1

    In a medium bowl, combine the chocolate whey protein powder, low-fat cottage cheese, and unsweetened almond milk.

  • 2

    Whisk the mixture thoroughly until smooth and well combined, creating a thick pudding texture.

  • 3

    Spoon the pudding into a serving dish.

  • 4

    Drizzle the almond butter evenly over the top, allowing it to swirl into the pudding.

  • 5

    For a smoother texture, you can gently stir the almond butter with a fork to create a marbled effect.

  • 6

    Refrigerate for at least 30 minutes to chill and set before serving.

Chocolate Protein Pudding with Almond Butter Swirl

This is an example of a meal that Solin would create to include in your personalized meal plan.

Chocolate Protein Pudding with Almond Butter Swirl

YOUR SOLIN GENERATED RECIPE

Chocolate Protein Pudding with Almond Butter Swirl

A silky, decadent chocolate pudding that packs a protein punch, perfect as a guilt-free dessert. The rich chocolate base is light and creamy, with a delightful almond butter swirl adding a satisfying nutty finish.

NUTRITION

283kcal
Protein
35.9g
Fat
12.5g
Carbs
11.4g

SERVINGS

1 serving

INGREDIENTS

1 scoop Chocolate Whey Protein Powder (approx 30g)

1/4 cup Low-Fat Cottage Cheese (approx 60g)

1/2 cup Unsweetened Almond Milk (approx 120g)

1 tablespoon Almond Butter (approx 16g)

PREPARATION

  • 1

    In a medium bowl, combine the chocolate whey protein powder, low-fat cottage cheese, and unsweetened almond milk.

  • 2

    Whisk the mixture thoroughly until smooth and well combined, creating a thick pudding texture.

  • 3

    Spoon the pudding into a serving dish.

  • 4

    Drizzle the almond butter evenly over the top, allowing it to swirl into the pudding.

  • 5

    For a smoother texture, you can gently stir the almond butter with a fork to create a marbled effect.

  • 6

    Refrigerate for at least 30 minutes to chill and set before serving.