Creamy Cottage Cheese Protein Berry Parfait

This is an example of a meal that Solin would create to include in your personalized meal plan.

Creamy Cottage Cheese Protein Berry Parfait

YOUR SOLIN GENERATED RECIPE

Creamy Cottage Cheese Protein Berry Parfait

Enjoy a creamy, refreshing dessert parfait that layers low-fat cottage cheese with nonfat Greek yogurt and a medley of fresh berries, accented with a delicate drizzle of honey and a hint of vanilla for a naturally sweet finish.

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NUTRITION

369kcal
Protein
41g
Fat
2.8g
Carbs
35.2g

SERVINGS

1 serving

INGREDIENTS

1 cup Low-fat Cottage Cheese (226g)

1/2 cup Nonfat Greek Yogurt (120g)

1 cup Mixed Berries (150g)

1 teaspoon Honey (7g)

1/4 teaspoon Vanilla Extract (1.3g)

Try 7 days free, then $12.99 / mo.

PREPARATION

  • 1

    In a medium bowl, combine the nonfat Greek yogurt with a dash of vanilla extract for a subtle flavor lift.

  • 2

    In a serving glass or bowl, spoon in half of the low-fat cottage cheese as the base layer.

  • 3

    Add a layer of mixed berries on top of the cottage cheese.

  • 4

    Next, layer the vanilla-infused yogurt over the berries.

  • 5

    Top with the remaining cottage cheese and finish with the rest of the berries to create a visually appealing layered parfait.

  • 6

    Drizzle honey evenly over the top for a touch of natural sweetness.

  • 7

    Serve immediately to enjoy the fresh textures and flavors.

Creamy Cottage Cheese Protein Berry Parfait

This is an example of a meal that Solin would create to include in your personalized meal plan.

Creamy Cottage Cheese Protein Berry Parfait

YOUR SOLIN GENERATED RECIPE

Creamy Cottage Cheese Protein Berry Parfait

Enjoy a creamy, refreshing dessert parfait that layers low-fat cottage cheese with nonfat Greek yogurt and a medley of fresh berries, accented with a delicate drizzle of honey and a hint of vanilla for a naturally sweet finish.

NUTRITION

369kcal
Protein
41g
Fat
2.8g
Carbs
35.2g

SERVINGS

1 serving

INGREDIENTS

1 cup Low-fat Cottage Cheese (226g)

1/2 cup Nonfat Greek Yogurt (120g)

1 cup Mixed Berries (150g)

1 teaspoon Honey (7g)

1/4 teaspoon Vanilla Extract (1.3g)

PREPARATION

  • 1

    In a medium bowl, combine the nonfat Greek yogurt with a dash of vanilla extract for a subtle flavor lift.

  • 2

    In a serving glass or bowl, spoon in half of the low-fat cottage cheese as the base layer.

  • 3

    Add a layer of mixed berries on top of the cottage cheese.

  • 4

    Next, layer the vanilla-infused yogurt over the berries.

  • 5

    Top with the remaining cottage cheese and finish with the rest of the berries to create a visually appealing layered parfait.

  • 6

    Drizzle honey evenly over the top for a touch of natural sweetness.

  • 7

    Serve immediately to enjoy the fresh textures and flavors.