Silky Chocolate Protein Pudding

This is an example of a meal that Solin would create to include in your personalized meal plan.

Silky Chocolate Protein Pudding

YOUR SOLIN GENERATED RECIPE

Silky Chocolate Protein Pudding

Indulge in a luxurious, velvety chocolate pudding that marries the richness of cocoa with a smooth, protein-packed base, creating a dessert that satisfies your sweet tooth while meeting your nutritional goals.

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NUTRITION

254kcal
Protein
34.3g
Fat
6.9g
Carbs
21.3g

SERVINGS

1 serving

INGREDIENTS

1 scoop Chocolate Whey Protein Powder (30g)

1/3 cup Nonfat Greek Yogurt

1/4 medium Avocado

1 tbsp Unsweetened Cocoa Powder

1 tsp Honey

1/4 cup Unsweetened Almond Milk

Try 7 days free, then $12.99 / mo.

PREPARATION

  • 1

    In a blender or food processor, combine the chocolate whey protein powder, nonfat Greek yogurt, quartered avocado, unsweetened cocoa powder, honey, and almond milk.

  • 2

    Blend on high until smooth and creamy, ensuring the avocado is fully incorporated for a silky texture.

  • 3

    Taste and adjust sweetness if needed by adding a tiny drizzle more of honey.

  • 4

    Transfer the pudding into a serving bowl or individual dessert cups.

  • 5

    Refrigerate for at least 30 minutes to allow the pudding to thicken and the flavors to meld.

  • 6

    Enjoy chilled as a nutritious, protein-packed dessert.

Silky Chocolate Protein Pudding

This is an example of a meal that Solin would create to include in your personalized meal plan.

Silky Chocolate Protein Pudding

YOUR SOLIN GENERATED RECIPE

Silky Chocolate Protein Pudding

Indulge in a luxurious, velvety chocolate pudding that marries the richness of cocoa with a smooth, protein-packed base, creating a dessert that satisfies your sweet tooth while meeting your nutritional goals.

NUTRITION

254kcal
Protein
34.3g
Fat
6.9g
Carbs
21.3g

SERVINGS

1 serving

INGREDIENTS

1 scoop Chocolate Whey Protein Powder (30g)

1/3 cup Nonfat Greek Yogurt

1/4 medium Avocado

1 tbsp Unsweetened Cocoa Powder

1 tsp Honey

1/4 cup Unsweetened Almond Milk

PREPARATION

  • 1

    In a blender or food processor, combine the chocolate whey protein powder, nonfat Greek yogurt, quartered avocado, unsweetened cocoa powder, honey, and almond milk.

  • 2

    Blend on high until smooth and creamy, ensuring the avocado is fully incorporated for a silky texture.

  • 3

    Taste and adjust sweetness if needed by adding a tiny drizzle more of honey.

  • 4

    Transfer the pudding into a serving bowl or individual dessert cups.

  • 5

    Refrigerate for at least 30 minutes to allow the pudding to thicken and the flavors to meld.

  • 6

    Enjoy chilled as a nutritious, protein-packed dessert.