YOUR SOLIN GENERATED RECIPE
Grilled Chicken Breast with Quinoa and Steamed Broccoli
Savor a perfectly grilled chicken breast paired with fluffy quinoa and vibrant steamed broccoli. This dish is a balanced and satisfying lunch that delivers lean protein, wholesome grains, and fresh, nutrient-packed greens in every bite.
INGREDIENTS
4.5 ounces Chicken Breast
1/2 cup cooked Quinoa
1 cup steamed Broccoli
PREPARATION
Preheat your grill or grill pan over medium-high heat.
Season the chicken breast lightly with salt, pepper, and your favorite herbs.
Grill the chicken for about 5-6 minutes on each side or until the internal temperature reaches 165°F.
While the chicken is grilling, prepare quinoa by following package instructions if not pre-cooked.
Steam the broccoli until tender, about 4-5 minutes.
Plate the grilled chicken breast alongside the quinoa and steamed broccoli, and enjoy a balanced, nutritious lunch.