YOUR SOLIN GENERATED RECIPE
Protein-Packed Greek Yogurt Strawberry Shortcake Bowl
Indulge in a refreshing bowl that marries the creaminess of nonfat Greek yogurt with the natural sweetness of fresh strawberries and a crunchy granola topping, all boosted by a scoop of whey protein to keep you energized and satiated. This versatile dish works perfectly for breakfast, lunch, or even a light dinner, offering a delightful balance of tangy, sweet, and nutty flavors with every spoonful.
INGREDIENTS
1 cup Nonfat Greek Yogurt
1/2 cup Sliced Strawberries
1 scoop Whey Protein Isolate
1/4 cup Low-Fat Granola
PREPARATION
In a medium bowl, add 1 cup of nonfat Greek yogurt.
Sprinkle in 1 scoop of whey protein isolate and mix thoroughly until well incorporated.
Gently fold in 1/2 cup of sliced strawberries.
Top the mixture with 1/4 cup of low-fat granola for a crunchy texture.
Serve immediately and enjoy this protein-packed, refreshing bowl suitable for any meal of the day.