Name: Silky Chocolate Protein Pudding
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 1 scoop Chocolate Protein Powder (30g); 100g Silken Tofu; 1/2 cup Unsweetened Almond Milk (120g); 1 tbsp Almond Butter (16g)

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Silky Chocolate Protein Pudding

Enjoy a luscious, velvety chocolate protein pudding that perfectly balances indulgence and nutrition. This silky dessert marries rich chocolate protein powder with smooth silken tofu, a splash of unsweetened almond milk, and a hint of almond butter for a satisfying, protein-packed treat.

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NUTRITION

Protein

35.9g

Fat

13.8g

Carbs

SERVINGS

1 serving

INGREDIENTS

1 scoop Chocolate Protein Powder (30g)

100g Silken Tofu

1/2 cup Unsweetened Almond Milk (120g)

1 tbsp Almond Butter (16g)

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PREPARATION

1
In a blender, combine the chocolate protein powder, silken tofu, unsweetened almond milk, and almond butter.
2
Blend on high until the mixture is completely smooth and creamy.
3
Taste and adjust sweetness if desired, optionally adding a natural low-calorie sweetener.
4
Spoon the pudding into serving dishes and chill in the refrigerator for at least 30 minutes to enhance its silky texture.
5
Serve chilled and enjoy your delicious, protein-boosted dessert.