Name: Greek Yogurt Parfait with Berries and Almond Butter
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 4 oz Nonfat Greek Yogurt; 1/2 cup Mixed Berries; 1/2 tbsp Almond Butter; 1/2 cup Granola

Greek Yogurt Parfait with Berries and Almond Butter

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Greek Yogurt Parfait with Berries and Almond Butter

Enjoy a fresh and vibrant Greek yogurt parfait layered with juicy mixed berries, a drizzle of rich almond butter, and a satisfying crunch of homemade granola. This parfait is a delightful blend of creamy, tangy, and nutty flavors, perfect to energize your morning while keeping your macros in check.

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NUTRITION

Protein

18.7g

Fat

11.8g

Carbs

44.5g

SERVINGS

1 serving

INGREDIENTS

4 oz Nonfat Greek Yogurt

1/2 cup Mixed Berries

1/2 tbsp Almond Butter

1/2 cup Granola

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PREPARATION

1
In a clear parfait glass or bowl, spoon in the nonfat Greek yogurt as the base layer.
2
Layer the mixed berries evenly on top of the yogurt.
3
Drizzle almond butter over the berries carefully to distribute the nutty flavor throughout.
4
Sprinkle the granola on top for added crunch and texture.
5
Serve immediately and enjoy this refreshing, balanced breakfast parfait.