YOUR SOLIN GENERATED RECIPE
Egg White and Turkey Sausage Scramble with Spinach
Start your day with a vibrant scramble featuring fluffy egg whites and a whole egg combined with savory turkey sausage, fresh spinach, and a touch of heart-healthy olive oil. Finished with creamy avocado slices, this dish is light yet satisfying, perfect for a nourishing breakfast that leaves you energized and ready for the day.
INGREDIENTS
4 egg whites (132g)
1 whole egg (50g)
1 turkey sausage link (56g)
1 cup spinach (30g)
2 tsp olive oil (10g)
1/4 avocado (50g)
PREPARATION
Crack the egg whites and whole egg into a bowl and whisk together until well combined.
Heat 2 teaspoons of olive oil in a non-stick skillet over medium heat.
Add the turkey sausage link (pre-sliced or crumbled) to the skillet and cook until lightly browned on all sides.
Add the whisked eggs and toss in the fresh spinach. Gently stir and scramble until the eggs are softly set and the spinach wilts.
Plate the scramble and top with sliced avocado or serve avocado on the side.
Enjoy immediately for a warm, satisfying breakfast.