YOUR SOLIN GENERATED RECIPE
Herb-Spiced Turkey Sausage Scramble with Sweet Peppers
Savor a hearty scramble featuring lean turkey sausage infused with aromatic herbs, paired with sweet bell peppers and fluffy scrambled eggs. This dish offers a burst of savory and subtly sweet flavors that perfectly balance protein-rich ingredients with vibrant vegetable accents, making it an ideal meal for any time of day.
INGREDIENTS
3 oz Turkey Sausage
3 Large Eggs
1 medium Sweet Bell Pepper
1 tsp Olive Oil
PREPARATION
Slice the turkey sausage into rounds or half-moons.
Dice the sweet bell pepper into bite-size pieces.
Heat a teaspoon of olive oil in a nonstick skillet over medium heat.
Sauté the diced bell pepper for 2-3 minutes until they begin to soften.
Add the sliced turkey sausage and cook for another 2 minutes to warm through.
In a bowl, whisk together the eggs with a pinch of salt, pepper, and your favorite herbs (like rosemary or thyme) for a fragrant touch.
Pour the egg mixture into the skillet and gently stir, allowing the eggs to scramble and coat the sausage and peppers evenly.
Cook until the eggs are softly set and slightly creamy, then remove from heat and serve immediately.