Crispy BBQ Chicken Flatbread Pizza

This is an example of a meal that Solin would create to include in your personalized meal plan.

Crispy BBQ Chicken Flatbread Pizza

YOUR SOLIN GENERATED RECIPE

Crispy BBQ Chicken Flatbread Pizza

Enjoy a satisfying twist on pizza with tender, smoky BBQ chicken, a crispy whole wheat flatbread base, and a melty layer of part-skim mozzarella. This dish delivers a perfect balance of savory flavors and textures, complemented by a drizzle of tangy BBQ sauce and a hint of fresh red onion and cilantro.

Try 7 days free, then $12.99 / mo.

NUTRITION

478kcal
Protein
47.1g
Fat
11.0g
Carbs
41.1g

SERVINGS

1 serving

INGREDIENTS

4 ounces Chicken Breast

1 piece Whole Wheat Flatbread

2 tablespoons BBQ Sauce

1/4 cup Part-Skim Mozzarella Cheese, Shredded

1/4 medium Red Onion, sliced

2 tablespoons Cilantro, chopped

Try 7 days free, then $12.99 / mo.

PREPARATION

  • 1

    Preheat your oven to 425°F (220°C).

  • 2

    Slice the chicken breast into thin strips and toss with 1 tablespoon of BBQ sauce until evenly coated.

  • 3

    Place the whole wheat flatbread on a baking sheet. Spread the remaining BBQ sauce evenly over the flatbread.

  • 4

    Distribute the BBQ-coated chicken strips over the flatbread. Sprinkle the shredded mozzarella cheese on top.

  • 5

    Add thin slices of red onion across the pizza surface.

  • 6

    Bake in the preheated oven for 10-12 minutes or until the cheese is melted and lightly golden.

  • 7

    Remove from the oven, garnish with freshly chopped cilantro, slice, and serve immediately.

Crispy BBQ Chicken Flatbread Pizza

This is an example of a meal that Solin would create to include in your personalized meal plan.

Crispy BBQ Chicken Flatbread Pizza

YOUR SOLIN GENERATED RECIPE

Crispy BBQ Chicken Flatbread Pizza

Enjoy a satisfying twist on pizza with tender, smoky BBQ chicken, a crispy whole wheat flatbread base, and a melty layer of part-skim mozzarella. This dish delivers a perfect balance of savory flavors and textures, complemented by a drizzle of tangy BBQ sauce and a hint of fresh red onion and cilantro.

NUTRITION

478kcal
Protein
47.1g
Fat
11.0g
Carbs
41.1g

SERVINGS

1 serving

INGREDIENTS

4 ounces Chicken Breast

1 piece Whole Wheat Flatbread

2 tablespoons BBQ Sauce

1/4 cup Part-Skim Mozzarella Cheese, Shredded

1/4 medium Red Onion, sliced

2 tablespoons Cilantro, chopped

PREPARATION

  • 1

    Preheat your oven to 425°F (220°C).

  • 2

    Slice the chicken breast into thin strips and toss with 1 tablespoon of BBQ sauce until evenly coated.

  • 3

    Place the whole wheat flatbread on a baking sheet. Spread the remaining BBQ sauce evenly over the flatbread.

  • 4

    Distribute the BBQ-coated chicken strips over the flatbread. Sprinkle the shredded mozzarella cheese on top.

  • 5

    Add thin slices of red onion across the pizza surface.

  • 6

    Bake in the preheated oven for 10-12 minutes or until the cheese is melted and lightly golden.

  • 7

    Remove from the oven, garnish with freshly chopped cilantro, slice, and serve immediately.