YOUR SOLIN GENERATED RECIPE
Silky Chocolate Protein Pudding
Indulge in a luxuriously creamy chocolate protein pudding that marries the rich depth of cocoa with a velvety blend of nonfat Greek yogurt and a hint of avocado for added creaminess. This dessert offers a sophisticated medley of textures and flavors while staying perfectly balanced in nutrition, making it a delightful treat that nourishes as it satisfies.
INGREDIENTS
150 grams Nonfat Greek Yogurt
0.75 scoop Chocolate Whey Protein Powder
1 tablespoon Unsweetened Cocoa Powder
0.25 cup Unsweetened Almond Milk
1 teaspoon Honey
50 grams Avocado (pureed)
1 teaspoon Almond Butter
PREPARATION
In a blender or food processor, combine the nonfat Greek yogurt, chocolate whey protein powder, cocoa powder, unsweetened almond milk, honey, pureed avocado, and almond butter.
Blend until the mixture is completely smooth and silky.
Taste and adjust sweetness if necessary, adding a touch more honey if desired.
Transfer the mixture into a serving bowl or individual ramekins.
Refrigerate for at least 30 minutes to chill and allow the pudding to set.
Stir gently before serving and enjoy your nutrient-packed, silky chocolate protein pudding.