Crispy Baked Honey-Garlic Chicken Wings

This is an example of a meal that Solin would create to include in your personalized meal plan.

Crispy Baked Honey-Garlic Chicken Wings

YOUR SOLIN GENERATED RECIPE

Crispy Baked Honey-Garlic Chicken Wings

Enjoy these crispy baked chicken wings glazed with a delightful honey-garlic sauce. The savory, tangy, and slightly sweet flavor blends perfectly with the crispy skin, making it a satisfying meal that fits into your balanced lifestyle. Ideal for a hearty dinner that offers a burst of flavor with every bite.

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NUTRITION

401kcal
Protein
34.3g
Fat
22.7g
Carbs
18.8g

SERVINGS

1 serving

INGREDIENTS

6 oz Chicken Wings (170g)

1 tbsp Honey (21g)

1 clove Garlic, minced

1 tsp Olive Oil

Pinch of Salt

Pinch of Black Pepper

Pinch of Paprika

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PREPARATION

  • 1

    Preheat your oven to 425°F (220°C) and line a baking sheet with parchment paper.

  • 2

    In a bowl, combine the honey, minced garlic, olive oil, salt, black pepper, and paprika.

  • 3

    Add the chicken wings to the bowl and toss well to coat them evenly with the honey-garlic mixture.

  • 4

    Place the coated wings on the prepared baking sheet, ensuring they are spaced out to allow for even crisping.

  • 5

    Bake in the preheated oven for 25-30 minutes, turning the wings halfway through the cooking time to ensure they crisp up on both sides.

  • 6

    Once the wings are golden brown and crispy, remove them from the oven and let them rest for a few minutes before serving.

Crispy Baked Honey-Garlic Chicken Wings

This is an example of a meal that Solin would create to include in your personalized meal plan.

Crispy Baked Honey-Garlic Chicken Wings

YOUR SOLIN GENERATED RECIPE

Crispy Baked Honey-Garlic Chicken Wings

Enjoy these crispy baked chicken wings glazed with a delightful honey-garlic sauce. The savory, tangy, and slightly sweet flavor blends perfectly with the crispy skin, making it a satisfying meal that fits into your balanced lifestyle. Ideal for a hearty dinner that offers a burst of flavor with every bite.

NUTRITION

401kcal
Protein
34.3g
Fat
22.7g
Carbs
18.8g

SERVINGS

1 serving

INGREDIENTS

6 oz Chicken Wings (170g)

1 tbsp Honey (21g)

1 clove Garlic, minced

1 tsp Olive Oil

Pinch of Salt

Pinch of Black Pepper

Pinch of Paprika

PREPARATION

  • 1

    Preheat your oven to 425°F (220°C) and line a baking sheet with parchment paper.

  • 2

    In a bowl, combine the honey, minced garlic, olive oil, salt, black pepper, and paprika.

  • 3

    Add the chicken wings to the bowl and toss well to coat them evenly with the honey-garlic mixture.

  • 4

    Place the coated wings on the prepared baking sheet, ensuring they are spaced out to allow for even crisping.

  • 5

    Bake in the preheated oven for 25-30 minutes, turning the wings halfway through the cooking time to ensure they crisp up on both sides.

  • 6

    Once the wings are golden brown and crispy, remove them from the oven and let them rest for a few minutes before serving.