Crispy Sheet Pan Honey-Garlic Salmon with Roasted Broccoli

This is an example of a meal that Solin would create to include in your personalized meal plan.

Crispy Sheet Pan Honey-Garlic Salmon with Roasted Broccoli

YOUR SOLIN GENERATED RECIPE

Crispy Sheet Pan Honey-Garlic Salmon with Roasted Broccoli

Savor a perfectly crisped salmon fillet enveloped in a sweet and tangy honey-garlic glaze, paired with vibrantly roasted broccoli. This dish brings together the luscious flavor of tender salmon and the satisfying crunch of caramelized broccoli, offering a delightful balance of health and taste.

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NUTRITION

463kcal
Protein
36.7g
Fat
26.8g
Carbs
12.7g

SERVINGS

1 serving

INGREDIENTS

6 oz Salmon Fillet

1 cup Broccoli Florets

1 tsp Honey

1 Garlic Clove

1 tsp Olive Oil

Salt and Pepper to taste

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PREPARATION

  • 1

    Preheat your oven to 425°F and line a sheet pan with parchment paper.

  • 2

    In a small bowl, whisk together the honey, finely minced garlic, and olive oil.

  • 3

    Place the salmon fillet and broccoli florets on the sheet pan. Drizzle the honey-garlic mixture evenly over the salmon. Season both the salmon and broccoli with salt and pepper.

  • 4

    Roast in the oven for 12-15 minutes or until the salmon flakes easily with a fork and the broccoli has a slight char.

  • 5

    Remove from the oven and serve immediately, enjoying the crisp, flavorful finish.

Crispy Sheet Pan Honey-Garlic Salmon with Roasted Broccoli

This is an example of a meal that Solin would create to include in your personalized meal plan.

Crispy Sheet Pan Honey-Garlic Salmon with Roasted Broccoli

YOUR SOLIN GENERATED RECIPE

Crispy Sheet Pan Honey-Garlic Salmon with Roasted Broccoli

Savor a perfectly crisped salmon fillet enveloped in a sweet and tangy honey-garlic glaze, paired with vibrantly roasted broccoli. This dish brings together the luscious flavor of tender salmon and the satisfying crunch of caramelized broccoli, offering a delightful balance of health and taste.

NUTRITION

463kcal
Protein
36.7g
Fat
26.8g
Carbs
12.7g

SERVINGS

1 serving

INGREDIENTS

6 oz Salmon Fillet

1 cup Broccoli Florets

1 tsp Honey

1 Garlic Clove

1 tsp Olive Oil

Salt and Pepper to taste

PREPARATION

  • 1

    Preheat your oven to 425°F and line a sheet pan with parchment paper.

  • 2

    In a small bowl, whisk together the honey, finely minced garlic, and olive oil.

  • 3

    Place the salmon fillet and broccoli florets on the sheet pan. Drizzle the honey-garlic mixture evenly over the salmon. Season both the salmon and broccoli with salt and pepper.

  • 4

    Roast in the oven for 12-15 minutes or until the salmon flakes easily with a fork and the broccoli has a slight char.

  • 5

    Remove from the oven and serve immediately, enjoying the crisp, flavorful finish.