YOUR SOLIN GENERATED RECIPE
Seasoned Ground Beef Bowl with Special Sauce
Savor the hearty flavors of lean ground beef, tender brown rice, and black beans, elevated with a tangy Greek yogurt special sauce and creamy hints of avocado. This bowl is a delightful balance of savory, fresh, and creamy textures, making it a versatile meal perfect for breakfast, lunch, or dinner.
INGREDIENTS
4 oz Lean Ground Beef
1/2 cup Brown Rice
1/4 cup Black Beans
2 tbsp Greek Yogurt
1/4 medium Avocado
1 tsp Seasoning (Salt, Pepper, Cumin, Paprika)
PREPARATION
Heat a non-stick skillet over medium heat and add the lean ground beef. Season with salt, pepper, cumin, and paprika.
Cook the beef until it is fully browned, breaking it apart as it cooks, about 6-8 minutes.
In a separate pot, warm the pre-cooked brown rice along with the black beans until heated through.
In a small bowl, mix Greek yogurt with a pinch of salt and pepper to create the special sauce.
Assemble the bowl by layering the brown rice and black beans, topping with the seasoned ground beef.
Finish by drizzling the special yogurt sauce over the bowl and topping with sliced avocado.
Serve immediately and enjoy your balanced, hearty meal.