Chocolate Greek Yogurt Protein Mousse

This is an example of a meal that Solin would create to include in your personalized meal plan.

Chocolate Greek Yogurt Protein Mousse

YOUR SOLIN GENERATED RECIPE

Chocolate Greek Yogurt Protein Mousse

Indulge in this silky, chocolate-infused mousse that harmonizes the creaminess of nonfat Greek yogurt with a hint of cocoa and a boost of protein from a modest portion of chocolate whey. Finished with a sprinkle of dark chocolate chips and chia seeds for crunch, it offers a satisfying treat that is both nutritious and decadently delicious.

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NUTRITION

468kcal
Protein
30.5g
Fat
12.7g
Carbs
64.5g

SERVINGS

1 serving

INGREDIENTS

170g Nonfat Greek Yogurt

1/3 scoop (≈10g) Chocolate Whey Protein Powder

1 tbsp Unsweetened Cocoa Powder

1/4 cup Unsweetened Almond Milk

2 tbsp Honey

1 tbsp Chia Seeds

20g Dark Chocolate Chips

Try 7 days free, then $12.99 / mo.

PREPARATION

  • 1

    In a medium bowl, combine the nonfat Greek yogurt, chocolate whey protein powder, unsweetened cocoa powder, and unsweetened almond milk.

  • 2

    Drizzle in the honey and whisk all the ingredients until the mixture is smooth and uniformly blended.

  • 3

    Gently fold in the chia seeds to incorporate a slight crunch throughout the mousse.

  • 4

    Cover the bowl and refrigerate the mixture for at least 1 to 2 hours to allow the flavors to meld and the chia seeds to expand slightly.

  • 5

    When ready to serve, spoon the mousse into serving dishes and sprinkle the dark chocolate chips on top for an extra burst of chocolatey decadence.

Chocolate Greek Yogurt Protein Mousse

This is an example of a meal that Solin would create to include in your personalized meal plan.

Chocolate Greek Yogurt Protein Mousse

YOUR SOLIN GENERATED RECIPE

Chocolate Greek Yogurt Protein Mousse

Indulge in this silky, chocolate-infused mousse that harmonizes the creaminess of nonfat Greek yogurt with a hint of cocoa and a boost of protein from a modest portion of chocolate whey. Finished with a sprinkle of dark chocolate chips and chia seeds for crunch, it offers a satisfying treat that is both nutritious and decadently delicious.

NUTRITION

468kcal
Protein
30.5g
Fat
12.7g
Carbs
64.5g

SERVINGS

1 serving

INGREDIENTS

170g Nonfat Greek Yogurt

1/3 scoop (≈10g) Chocolate Whey Protein Powder

1 tbsp Unsweetened Cocoa Powder

1/4 cup Unsweetened Almond Milk

2 tbsp Honey

1 tbsp Chia Seeds

20g Dark Chocolate Chips

PREPARATION

  • 1

    In a medium bowl, combine the nonfat Greek yogurt, chocolate whey protein powder, unsweetened cocoa powder, and unsweetened almond milk.

  • 2

    Drizzle in the honey and whisk all the ingredients until the mixture is smooth and uniformly blended.

  • 3

    Gently fold in the chia seeds to incorporate a slight crunch throughout the mousse.

  • 4

    Cover the bowl and refrigerate the mixture for at least 1 to 2 hours to allow the flavors to meld and the chia seeds to expand slightly.

  • 5

    When ready to serve, spoon the mousse into serving dishes and sprinkle the dark chocolate chips on top for an extra burst of chocolatey decadence.