YOUR SOLIN GENERATED RECIPE
Protein-Rich Dark Chocolate Avocado Mousse
Indulge in a silky, decadent dark chocolate avocado mousse that not only satisfies your sweet cravings but also packs a powerful protein punch. Creamy avocado, rich cocoa, and vanilla whey protein unite to create a dessert-like treat perfect for any meal, blending luxurious texture with light, refreshing flavors.
INGREDIENTS
1 medium Avocado (150g)
2 tablespoons Dark Cocoa Powder (10g)
1.5 scoops Vanilla Whey Protein Powder (45g)
1/4 cup Unsweetened Almond Milk (60g)
1 tablespoon Honey (21g)
1/2 teaspoon Vanilla Extract
Pinch of Salt
PREPARATION
Cut the avocado in half, remove the pit, and scoop the flesh into a blender or food processor.
Add the dark cocoa powder, vanilla whey protein powder, unsweetened almond milk, honey, vanilla extract, and a pinch of salt.
Blend all the ingredients on high speed until the mixture is smooth and creamy, scraping down the sides as needed.
Taste and adjust the sweetness or cocoa intensity if desired by adding a bit more honey or cocoa powder.
Transfer the mousse to a serving bowl and chill in the refrigerator for at least 30 minutes to allow the flavors to meld.
Serve chilled and enjoy this rich, protein-packed dark chocolate avocado mousse as a satisfying treat any time of the day.