Name: Vanilla Protein Greek Yogurt with Almond Butter and Berries
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 1 cup Nonfat Greek Yogurt; 0.65 scoop Vanilla Whey Protein Powder (~20g); 1 tablespoon Almond Butter; 1/2 cup Mixed Berries

Vanilla Protein Greek Yogurt with Almond Butter and Berries

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Vanilla Protein Greek Yogurt with Almond Butter and Berries

Enjoy a light yet satisfying dessert that marries creamy nonfat Greek yogurt with a hint of vanilla protein, complemented by the rich nuttiness of almond butter and a burst of fresh, tangy berries. This dessert is as delightful to the palate as it is aligned with your nutritional goals.

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NUTRITION

Protein

43.1g

Fat

10.3g

Carbs

25g

SERVINGS

1 serving

INGREDIENTS

1 cup Nonfat Greek Yogurt

0.65 scoop Vanilla Whey Protein Powder (~20g)

1 tablespoon Almond Butter

1/2 cup Mixed Berries

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PREPARATION

1
In a bowl, combine the nonfat Greek yogurt with the vanilla whey protein powder. Stir well until the protein powder is fully incorporated and the mixture is smooth.
2
Gently fold in the almond butter, ensuring that it is evenly distributed throughout the yogurt mixture.
3
Top the mixture with fresh mixed berries, adding a burst of flavor and color to the dessert.
4
Serve immediately for a refreshing dessert, or chill in the refrigerator for 15-20 minutes if you prefer it cold.