Name: Stacked Turkey Club with Fresh Avocado
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 4 oz Sliced Turkey Breast; 2 slices Whole Grain Bread; 1/4 Fresh Avocado; 2 slices Tomato; 2 leaves Lettuce; 1 tsp Mustard

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Stacked Turkey Club with Fresh Avocado

A modern twist on a classic club sandwich, this stacked turkey club layers lean, protein-packed turkey breast with fresh avocado, crisp lettuce, and juicy tomato between toasted whole grain bread. Finished off with a dollop of tangy mustard, each bite delivers a satisfying blend of textures and flavors perfect for a balanced meal at any time of day.

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NUTRITION

Protein

37.1g

Fat

10.0g

Carbs

23.8g

SERVINGS

1 serving

INGREDIENTS

4 oz Sliced Turkey Breast

2 slices Whole Grain Bread

1/4 Fresh Avocado

2 slices Tomato

2 leaves Lettuce

1 tsp Mustard

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PREPARATION

1
Lightly toast the whole grain bread slices until they are golden and crisp.
2
Spread a thin layer of mustard on one side of each toasted bread slice.
3
On one slice, layer the sliced turkey breast evenly.
4
Place fresh lettuce leaves and tomato slices over the turkey.
5
Gently add sliced avocado (either spread or layered as desired) on top of the tomato.
6
If making a stacked club, place the second slice of bread on top and press lightly, then slice in half for easy handling.
7
Serve immediately and enjoy a balanced, flavorful meal.