Name: Greek Yogurt with Mixed Berries and Almonds
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 150 g Low-Fat Greek Yogurt; 74 g Mixed Berries; 10 g Almonds; 7 g Honey

Greek Yogurt with Mixed Berries and Almonds

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Greek Yogurt with Mixed Berries and Almonds

A light and refreshing dessert featuring creamy low‐fat Greek yogurt, vibrant mixed berries, crunchy almonds, and a touch of honey for natural sweetness. Perfectly balanced to satisfy your sweet tooth while keeping protein and calories in check.

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NUTRITION

Protein

15g

Fat

Carbs

24.7g

SERVINGS

1 serving

INGREDIENTS

150 g Low-Fat Greek Yogurt

74 g Mixed Berries

10 g Almonds

7 g Honey

Try 7 days free, then $12.99 / mo.

PREPARATION

1
In a bowl, add 150 g of low-fat Greek yogurt.
2
Gently fold in 74 g of mixed berries until evenly distributed.
3
Sprinkle 10 g of chopped or slivered almonds over the top for crunch.
4
Drizzle 7 g of honey evenly on the dessert to add a touch of natural sweetness.
5
Serve immediately and savor this light and balanced treat.