YOUR SOLIN GENERATED RECIPE
Egg White Omelette with Spinach, Grilled Turkey Sausage & Avocado
Enjoy a light yet satisfying breakfast featuring a fluffy egg white omelette filled with fresh spinach, paired with a savory grilled turkey sausage and a creamy side of avocado. Perfectly balanced to kickstart your day with vibrant flavors and wholesome ingredients.
INGREDIENTS
5 egg whites (165g)
1 cup fresh spinach (30g)
1 grilled turkey sausage link (2 oz/57g)
1/2 avocado (68g)
1 teaspoon olive oil (5g)
PREPARATION
Preheat a non-stick skillet over medium heat and add the teaspoon of olive oil.
Add the fresh spinach to the skillet and sauté until wilted, about 1-2 minutes.
Pour in the egg whites and let them set for a minute, gently stirring to mix with the spinach.
Cook the egg whites until just firmed up; season with salt and pepper to taste.
Meanwhile, grill or heat the turkey sausage until warmed through and lightly browned on all sides.
Plate the omelette alongside the grilled turkey sausage and serve with the sliced half avocado on the side.
Enjoy your nutritious and balanced breakfast!