YOUR SOLIN GENERATED RECIPE
Protein-Packed Greek Yogurt Raspberry Mousse
Indulge in a light yet satisfying mousse that blends the creamy tang of nonfat Greek yogurt with the natural sweetness of fresh raspberries and a boost of vanilla whey protein. This fluffy, refreshing treat offers a balanced mix of protein and delicate fruit flavors perfect for an energizing meal any time of day.
INGREDIENTS
1 cup Nonfat Greek Yogurt
1 scoop Vanilla Whey Protein Isolate
1/2 cup Raspberries
1 teaspoon Honey
1/2 teaspoon Vanilla Extract
3 Ice Cubes
1 tablespoon Chia Seeds
PREPARATION
In a blender, combine the nonfat Greek yogurt, vanilla whey protein isolate, honey, vanilla extract, and ice cubes.
Blend until the mixture is completely smooth and frothy.
Gently fold in the fresh raspberries and chia seeds into the blended mousse.
Taste and adjust sweetness if desired, then chill in the refrigerator for about 10 minutes to enhance the flavors.
Serve chilled and enjoy your protein-packed mousse!