Name: Crunchy Avocado Quinoa Power Bowl
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 1/2 cup cooked quinoa; 3 ounces grilled chicken breast; 1/2 cup cooked black beans; 1/2 cup cooked corn; 1/2 cup red bell pepper slices; 1/4 avocado; 1 tbsp pumpkin seeds; 1 tbsp lime juice; 1 tbsp chopped fresh cilantro

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Crunchy Avocado Quinoa Power Bowl

A vibrant, nutrient-packed bowl combining fluffy quinoa, tender grilled chicken, and vibrant vegetables with creamy avocado and a satisfying crunch from pumpkin seeds. This bowl brings a colorful mix of textures and a burst of fresh flavors with a zesty lime-cilantro dressing, perfect for a fulfilling lunch or dinner that energizes your day.

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NUTRITION

Protein

43.3g

Fat

15.7g

Carbs

60.5g

SERVINGS

1 serving

INGREDIENTS

1/2 cup cooked quinoa

3 ounces grilled chicken breast

1/2 cup cooked black beans

1/2 cup cooked corn

1/2 cup red bell pepper slices

1/4 avocado

1 tbsp pumpkin seeds

1 tbsp lime juice

1 tbsp chopped fresh cilantro

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PREPARATION

1
Prepare the quinoa according to package instructions and let it cool slightly.
2
Season the chicken breast lightly with salt and pepper and grill until fully cooked. Once done, slice it into strips.
3
In a large bowl, combine the cooked quinoa, black beans, corn, and red bell pepper slices.
4
Dice the avocado and add it to the bowl along with the grilled chicken strips.
5
Drizzle the lime juice over the mixture and sprinkle with chopped fresh cilantro.
6
Top the bowl with pumpkin seeds for added crunch.
7
Gently toss all ingredients to distribute flavors evenly and serve immediately.