YOUR SOLIN GENERATED RECIPE
Grilled Turkey Breast with Steamed Broccoli
Enjoy a light and flavorful lunch featuring perfectly grilled turkey breast paired with vibrant steamed broccoli drizzled with a hint of olive oil. This balanced dish delivers a satisfying mix of lean protein and fresh vegetables with a subtle, smoky char from the grill.
INGREDIENTS
95 grams Turkey Breast
1.5 cups Steamed Broccoli
0.5 teaspoon Olive Oil
PREPARATION
Preheat your grill to medium-high heat.
Season the turkey breast lightly with salt, pepper, and your favorite herbs.
Grill the turkey breast for about 5-7 minutes per side until fully cooked and nicely charred.
While the turkey is grilling, steam the broccoli until tender yet crisp, approximately 5 minutes.
Plate the turkey and steamed broccoli together, then drizzle the olive oil over the broccoli for a finishing touch.
Serve warm and enjoy your balanced, protein-packed lunch.