YOUR SOLIN GENERATED RECIPE
Silky Dark Chocolate Protein Mousse
Enjoy a velvety, rich dark chocolate protein mousse that delivers a perfect balance of indulgence and nourishment any time of day. This mousse offers a harmonious blend of nonfat Greek yogurt, chocolate protein powder, unsweetened cocoa, and almond butter, creating a luxurious texture and deep chocolate flavor with a satisfying boost of protein.
INGREDIENTS
1 container (170g) Nonfat Greek Yogurt
1 scoop (30g) Chocolate Protein Powder
2 tablespoons Unsweetened Cocoa Powder
1/4 cup Unsweetened Almond Milk
1 tablespoon Almond Butter
PREPARATION
In a blender or food processor, combine the nonfat Greek yogurt, chocolate protein powder, unsweetened cocoa powder, unsweetened almond milk, and almond butter.
Blend the mixture until smooth and silky, ensuring all ingredients are fully incorporated.
Taste the mousse and adjust sweetness if desired by adding a touch of stevia or your preferred low-calorie sweetener.
Spoon the mousse into serving dishes and chill in the refrigerator for at least 30 minutes to enhance the texture and flavors.
Serve chilled and enjoy the rich, decadent taste with a nutritional boost.