YOUR SOLIN GENERATED RECIPE
Greek Yogurt Protein Parfait with Mixed Berries
Enjoy a refreshing, protein-packed parfait that layers creamy nonfat Greek yogurt with a hint of whey protein, sweet mixed berries, and a crunchy granola topping. The vibrant colors and satisfying textures make this dessert both indulgent and nourishing.
INGREDIENTS
1 cup Plain Nonfat Greek Yogurt (245g)
0.75 scoop Whey Protein Isolate (22.5g)
1/2 cup Mixed Berries (75g)
1/4 cup Low-Calorie Granola (30g)
PREPARATION
In a medium bowl, mix the plain nonfat Greek yogurt with 0.75 scoop of whey protein isolate until well combined.
Layer the protein-enhanced yogurt into a serving glass.
Top the yogurt with a layer of mixed berries.
Sprinkle the granola evenly over the berries for a delightful crunch.
Serve immediately, enjoying the creamy, fruity, and crunchy textures together.