YOUR SOLIN GENERATED RECIPE
Protein-Packed Berry Crunch Greek Yogurt Bowl
A vibrant bowl bursting with creamy nonfat Greek yogurt, nutrient-dense mixed berries, crunchy granola, toasted almond slices, and a sprinkle of chia seeds. Each spoonful offers a delightful mix of textures and natural sweetness, making it a refreshing meal any time of day.
INGREDIENTS
1.25 cups Nonfat Plain Greek Yogurt (306g)
0.5 cup Mixed Berries (75g)
0.25 cup Granola (30g)
1 tablespoon Sliced Almonds (8g)
1 teaspoon Chia Seeds (5g)
PREPARATION
In a bowl, spoon in 1.25 cups of nonfat plain Greek yogurt.
Top evenly with 0.5 cup of mixed berries for a burst of freshness.
Sprinkle 0.25 cup of granola over the yogurt and berries for a satisfying crunch.
Scatter 1 tablespoon of sliced almonds on top to add a nutty flavor and extra texture.
Finish with 1 teaspoon of chia seeds for an additional fiber and omega boost.
Mix lightly before enjoying to blend the textures and flavors.