YOUR SOLIN GENERATED RECIPE
Protein-Packed Banana Oat Pancakes with Chocolate Chips
Enjoy a warm stack of fluffy banana oat pancakes infused with protein powder and studded with bits of dark chocolate. This balanced meal offers a delightful blend of sweet, nutty, and chocolatey flavors perfect for fueling your day.
INGREDIENTS
1/2 cup rolled oats
1 medium ripe banana
2 large eggs
1 scoop vanilla protein powder
1/2 cup unsweetened almond milk
1 tablespoon dark chocolate chips
1 teaspoon baking powder
PREPARATION
In a blender, add the rolled oats, banana, eggs, vanilla protein powder, almond milk, and baking powder. Blend until smooth, letting a few small oat pieces remain for texture.
Fold in the dark chocolate chips gently using a spatula.
Heat a non-stick skillet or griddle over medium heat and lightly spray with cooking spray or a small amount of oil.
Pour about 1/4 cup of batter for each pancake onto the skillet.
Cook until bubbles form on the surface and the edges look set, then flip and cook for another 1-2 minutes until golden brown.
Serve warm, and enjoy your protein-packed pancakes for a nourishing and delightful start to your day.