YOUR SOLIN GENERATED RECIPE
High-Protein Greek Yogurt Parfait with Mixed Berries
Enjoy a refreshing and protein-packed parfait featuring a smooth blend of nonfat Greek yogurt enriched with a touch of whey protein, layered with a medley of juicy mixed berries, delicate almond butter drizzle, and a hint of honey for natural sweetness. This dessert offers a luxurious texture with a perfect balance of tart and sweet that will keep your taste buds delighted while supporting your protein goals.
INGREDIENTS
1 cup Nonfat Greek Yogurt (245g)
1/2 cup Mixed Berries (75g)
0.75 scoop Whey Protein Isolate (22.5g)
2/3 tablespoon Almond Butter (10.7g)
1/2 teaspoon Honey (3.5g)
PREPARATION
In a bowl, combine the nonfat Greek yogurt and whey protein isolate. Whisk together thoroughly until smooth and well blended.
Layer half of the yogurt mixture into a serving glass or bowl.
Gently add the mixed berries over the yogurt layer.
Top with the remaining yogurt mixture.
Drizzle the almond butter evenly over the top, then add a light drizzle of honey.
Serve immediately and enjoy this refreshing, high-protein dessert.