Crunchy Mediterranean Veggie Hummus Wrap

This is an example of a meal that Solin would create to include in your personalized meal plan.

Crunchy Mediterranean Veggie Hummus Wrap

YOUR SOLIN GENERATED RECIPE

Crunchy Mediterranean Veggie Hummus Wrap

Enjoy a vibrant wrap filled with savory grilled chicken, creamy hummus, tangy crumbled feta, and a medley of crisp Mediterranean vegetables, all wrapped in a wholesome whole wheat tortilla for a delightful balance of textures and flavors.

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NUTRITION

562kcal
Protein
43.3g
Fat
23.4g
Carbs
46.5g

SERVINGS

1 serving

INGREDIENTS

1 Whole Wheat Tortilla (60g)

1/3 cup Hummus (80g)

1/4 cup Crumbled Feta Cheese (40g)

3 oz Grilled Chicken Breast (85g)

1/2 cup Sliced Cucumber (50g)

1/2 cup Red Bell Pepper (50g)

1/4 cup Shredded Carrot (30g)

1/4 cup Romaine Lettuce (20g)

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PREPARATION

  • 1

    Lay the whole wheat tortilla on a clean surface.

  • 2

    Spread the hummus evenly over the tortilla, leaving a small border around the edge.

  • 3

    Layer the grilled chicken slices down the center of the tortilla.

  • 4

    Sprinkle the crumbled feta cheese on top of the chicken.

  • 5

    Add the sliced cucumber, red bell pepper, shredded carrot, and romaine lettuce for crunch and freshness.

  • 6

    Fold in the sides and roll tightly into a wrap.

  • 7

    Cut diagonally in half and serve immediately or wrap for later.

Crunchy Mediterranean Veggie Hummus Wrap

This is an example of a meal that Solin would create to include in your personalized meal plan.

Crunchy Mediterranean Veggie Hummus Wrap

YOUR SOLIN GENERATED RECIPE

Crunchy Mediterranean Veggie Hummus Wrap

Enjoy a vibrant wrap filled with savory grilled chicken, creamy hummus, tangy crumbled feta, and a medley of crisp Mediterranean vegetables, all wrapped in a wholesome whole wheat tortilla for a delightful balance of textures and flavors.

NUTRITION

562kcal
Protein
43.3g
Fat
23.4g
Carbs
46.5g

SERVINGS

1 serving

INGREDIENTS

1 Whole Wheat Tortilla (60g)

1/3 cup Hummus (80g)

1/4 cup Crumbled Feta Cheese (40g)

3 oz Grilled Chicken Breast (85g)

1/2 cup Sliced Cucumber (50g)

1/2 cup Red Bell Pepper (50g)

1/4 cup Shredded Carrot (30g)

1/4 cup Romaine Lettuce (20g)

PREPARATION

  • 1

    Lay the whole wheat tortilla on a clean surface.

  • 2

    Spread the hummus evenly over the tortilla, leaving a small border around the edge.

  • 3

    Layer the grilled chicken slices down the center of the tortilla.

  • 4

    Sprinkle the crumbled feta cheese on top of the chicken.

  • 5

    Add the sliced cucumber, red bell pepper, shredded carrot, and romaine lettuce for crunch and freshness.

  • 6

    Fold in the sides and roll tightly into a wrap.

  • 7

    Cut diagonally in half and serve immediately or wrap for later.